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Waitstaff

Reports to: Manager on Duty
Location: Burleigh Pavilion

Burleigh Pavilion

Burleigh Pavilion is the ultimate destination by the ocean. Our diners come for the beachfront views, fresh drinks and great food to share with family and friends. With a laid-back atmosphere, delicious wood-fired pizzas, classic meals and regular music entertainment, the Pav is a popular venue among locals and Gold Coast’s tourists.

Job Summary:

As a Food Runner, your primary responsibility is to deliver food orders from the kitchen to the appropriate tables in a timely and efficient manner. You will work closely with the kitchen staff, servers, and management to ensure smooth and coordinated service. Your attention to detail and ability to work in a fast-paced environment will contribute to creating a positive dining experience for customers.

Key Responsibilities and Accountabilities:

Customer service
Food delivery
Table set-up
Order accuracy
Timely service
Communication
Cash handling
Product knowledge
Attentive and eager to learn 
Teamwork and collaboration

Skills:

Previous experience as a food runner or in a similar role is preferred, but not always required. Training may be provided for candidates with the right attitude and willingness to learn.
Strong communication skills and the ability to work well in a team environment.
Ability to multitask and work efficiently in a fast-paced setting.
Attention to detail to ensure accurate order delivery.
Physical stamina and the ability to stand, walk, and carry trays for extended periods.
Basic knowledge of food safety and hygiene practices.
Excellent customer service skills and a friendly demeanour.